Sunday, September 16, 2012

Habichuelas (beans)






First time i made this was almost 10 yrs ago. I must say i'm getting better every time. Kids loves it. In this recipe i made it with pink beans. You can make it with red kidney beans or pinto beans.

Ingredients:
- 2 tbsp of oil
- 1/2 cup of chopped onion
- 1/2 cup of chopped green peppers
- 2 cloves of garlic
- 2 cans of goya beans (pink, red kidney, pinto)
- 1/2 cup of tomato sauce
- 1/2 tsp of oregano
- 3/4 cup of water
- 2 packet of goya sazon
Salt n pepper to taste




Directions:

- heat oil in a medium pot

- add the garlic cooked it until a little brown
















- then add the onion and green peppers, cook it for 5-10 minutes
















- add the beans, tomato sauce, water, sazon
















- then add the remaining ingredients cook for 10 minutes.



serve it over hot white rice, and enjoy. 

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